以下是引用JJK在2/14/2011 8:38:00 PM的发言：
bb，虾色拉方子：Shrimp And Pasta Salad With Caper Dressing

1 cup packaged dried medium shell macaroni

12 ounces fresh or frozen peeled and deveined shrimp

1 large red sweet or green pepper, cut into 1-inch squares(1 cup)

2 green onions, sliced (1/4 cup)

3 tablespoons white wine vinegar or white vinegar

2 tablespoons olive oil or salad oil

2 tablespoons capers, drained

2 teaspoons snipped fresh dill or 1/2 teaspoon dried dillweed

1 clove garlic, minced

1/4 teaspoon salt

1/4 teaspoon pepper

1 cup fresh pea pods or 1/2 of a 6-ounce pckage frozen pea pods, thawed Spinach or lettuce leaves(optional)


Cook pasta, drain pasta; rinse with cold water. Drain again.

Meanwhile, cook shrimp, uncovered, in boiling water for 1 to 3 minutes or till shrimp turn pink, stirring occasionally. Drain shrimp; rinse with cold water. Drain again.

In a large mixing bowl combine pasta, shrimp, red sweet or green pepper, and green onions. Toss to mix.

For dressing, in a screw-top jar combine vinegar, oil, caper, dill dillweed, garlic, salt and pepper. Cover and shake well. Pour dressing over pasta mixture. Toss gently to coat. Cover and chill for 3 to 24 hours.

Just before serving, cut the pea pods in hal;f crosswise. Stir pea pods into pasta mixture. If desired, seve on spinach or lettuce-lined plates. Makes 4 main-dish servings.

以下是引用JJK在2/14/2011 8:42:00 PM的发言：
bb，给你刚拍的两个图gill和caper
此主题相关图片如下dscn4698.jpg：


此主题相关图片如下dscn4700.jpg：


此主题相关图片如下dscn4699.jpg：

以下是引用JJK在2/14/2011 8:38:00 PM的发言：
bb，虾色拉方子：Shrimp And Pasta Salad With Caper Dressing

1 cup packaged dried medium shell macaroni

12 ounces fresh or frozen peeled and deveined shrimp

1 large red sweet or green pepper, cut into 1-inch squares(1 cup)

2 green onions, sliced (1/4 cup)

3 tablespoons white wine vinegar or white vinegar

2 tablespoons olive oil or salad oil

2 tablespoons capers, drained

2 teaspoons snipped fresh dill or 1/2 teaspoon dried dillweed

1 clove garlic, minced

1/4 teaspoon salt

1/4 teaspoon pepper

1 cup fresh pea pods or 1/2 of a 6-ounce pckage frozen pea pods, thawed Spinach or lettuce leaves(optional)


Cook pasta, drain pasta; rinse with cold water. Drain again.

Meanwhile, cook shrimp, uncovered, in boiling water for 1 to 3 minutes or till shrimp turn pink, stirring occasionally. Drain shrimp; rinse with cold water. Drain again.

In a large mixing bowl combine pasta, shrimp, red sweet or green pepper, and green onions. Toss to mix.

For dressing, in a screw-top jar combine vinegar, oil, caper, dill dillweed, garlic, salt and pepper. Cover and shake well. Pour dressing over pasta mixture. Toss gently to coat. Cover and chill for 3 to 24 hours.

Just before serving, cut the pea pods in hal;f crosswise. Stir pea pods into pasta mixture. If desired, seve on spinach or lettuce-lined plates. Makes 4 main-dish servings.

以下是引用cmdsh在2/14/2011 10:14:00 PM的发言：
等俺家美龙龙~~~给好多好多疼爱~~~

以下是引用晚上不睡早上不起在2/14/2011 10:39:00 PM的发言：
 这个头像不吉利，我要换一个

以下是引用rerere在2/15/2011 10:19:00 AM的发言：
大家加油~

以下是引用晚上不睡早上不起在2/14/2011 10:39:00 PM的发言：
 这个头像不吉利，我要换一个

以下是引用cmdsh在2/15/2011 11:08:00 AM的发言：
隔壁的亲爱的们好好杀哦～玩的开心～～